After tasting 101 sauces, Real Simple magazine named our classic Ginger Lime ‘Best Ginger Sauce’ in its March 2008 issue. Truly one of the most versatile sauces you’ll ever buy. Use as a marinade on chicken, fish, beef or pork, as a light dressing over spinach and as finishing sauce to add a touch of spice to protein or vegetables.
The Ginger People sauces contain more ginger than any other brand and feature ingredient lists reflecting the freshness and quality of top restaurants.
Made in USA.
Water, Soy Sauce (Water, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Brown Sugar, Ginger, Modified Corn Starch, Salt, Candied Ginger (Ginger, Sugar), Distilled Vinegar, Lime Juice Concentrate, Dried Garlic, Chili Pepper.
|Per 1 tbsp (15ml)||% Daily Value|
|Includes 4g of Added Sugars||8%|
|*Percent Daily Values are based on a 2,000 calorie diet|
Our mission to create the tastiest and purest ginger products starts with finding the world’s best ginger growing regions. Our ongoing search took us to the island of Viti Levu in beautiful Fiji, one of the most pristine ecosystems in the world, and our newest ginger source.Our farms