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Ginger Peanut Sauce

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A healthier alternative to satay sauces. Rich in roasted peanut flour, garlic and ginger. Usually best with chicken skewers, it's perfect for vegetarians and vegans.

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Nutritional information
Per 2 tbsp (30ml)% Daily Value
Calories25
Fat1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol0mg0%
Sodium180mg8%
Total Carbohydrate3g1%
Dietary Fiber0%0%
Total Sugar2g
Includes 2g of Added Sugars4%
Protein1g2%
Vitamin D0mcg0%
Calcium5mg0%
Iron0mg0%
Potassium50mg1%
*Percent Daily Values are based on a 2,000 calorie diet
Product Details

This classic peanut sauce is a rich, nutty and yummy dip served with chicken or beef kabobs. Or simply add it to coconut milk and slivers of red bell peppers, mushrooms, baby corn, then pour over noodles. Chill, sprinkle fresh cilantro on top and you’ve got yourself a quick and easy Thai noodle salad.

The Ginger People sauces contain more ginger than any other brand and feature ingredient lists reflecting the freshness and quality of top restaurants.

Made in USA.

Read more about the health benefits of ginger
Ingredients

Water, apple cider vinegar, soy sauce (water, wheat, soybeans, salt), roasted peanut flour, ginger, evaporated cane juice, modified corn starch, honey, red jalapeno pepper (citric acid added), sesame oil, roasted garlic (citric acid added), expeller pressed canola oil, spice, dehydrated onion, salt.

CONTAINS: Soy, Wheat, Peanuts

Non Gmo - The Ginger People
Non GMO
Vegan - The Ginger People
Vegan
No Artificial Ingredients
Fat Free
Made With Fresh Ginger