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Ginger Peanut Sauce

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A healthier alternative to satay sauces. Rich in roasted peanut flour, garlic and ginger. Usually best with chicken skewers, it's perfect for vegetarians and vegans.

Product Details Nutritional Info Ingredients Find a retailer Recipe Ideas
Product Details

This classic peanut sauce is a rich, nutty and yummy dip served with chicken or beef kabobs. Or simply add it to coconut milk and slivers of red bell peppers, mushrooms, baby corn, then pour over noodles. Chill, sprinkle fresh cilantro on top and you’ve got yourself a quick and easy Thai noodle salad.

The Ginger People sauces contain more ginger than any other brand and feature ingredient lists reflecting the freshness and quality of top restaurants.

Made in USA.

Read more about the health benefits of ginger

Water, Apple Cider Vinegar, Soy Sauce (Water, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Peanut Flour, Ginger, Sugar, Modified Corn Starch, Organic Honey, Jalapeno Puree (Jalapeno Peppers, Salt, Acetic Acid), Expeller Pressed Canola Oil, Garlic (Garlic, Citric Acid), Salt, Dried Onion, Curry Powder (Spices, Turmeric, Salt), Sesame Oil.

CONTAINS: Soy, Peanuts

Nutritional information
Per 2 tbsp (30ml)% Daily Value
Saturated Fat 0g0%
Trans Fat 0g
Total Carbohydrate3g1%
Dietary Fiber0%0%
Total Sugar2g
Includes 2g of Added Sugars4%
Vitamin D0mcg0%
*Percent Daily Values are based on a 2,000 calorie diet
Recipe Ideas
Non Gmo - The Ginger People
No Artificial Ingredients
Fat Free
Made With Fresh Ginger