Our products
Ginger Sesame Sauce
Available in 12.7fl oz (375.5 mL) bottle
An earthy, robust marinade and simple salad splash made with big slivers of ginger and toasted sesame seeds. Great flavor on salmon, divine on chicken, amazing drizzled over salad greens!
Product Details
Read more about the health benefits of ginger
This deeply flavored, beautifully balanced sauce is loaded with big slivers of ginger and toasted sesame seeds. Splash it on mixed greens and grilled vegetables or use it as an everyday marinade or simmer sauce with fish, grilled chicken, pork and beef.
The Ginger People sauces contain more ginger than any other brand and feature ingredient lists reflecting the freshness and quality of top restaurants.
Made in USA.
Ingredients
Water, soy sauce (water, wheat, soy beans, sat), expeller pressed canola oil, ginger, rice vinegar, sesame seed oil, evaporated cane juice, distilled vinegar, red jalapeno (citric acid added), ginger pulp (ginger, cane sugar), sesame seed, dried shallot, salt, dehydrated garlic, and xanthan gum (natural stabilizer).
CONTAINS: Soy, Wheat
Nutritional information
| Per 1 tbsp (15ml) | % Daily Value* | |
|---|---|---|
| Calories | 30 | |
| Total Fat | 2.5g | 3% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 200mg | 9% |
| Total Carbohydrate | 2g | 1% |
| Dietary Fiber | 0g | 0% |
| Total Sugars | 1g | |
| Includes 1g of Added Sugars | 0g | 2% |
| Protein | 0g | 0% |
| Vitamin D | 0mcg | 0% |
| Calcium | 2mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 20mg | 0% |
| *Percent Daily Values are based on a 2,000 calorie diet |
Recipe Ideas
Recipe idea 1 of 1
Asian-Style Ginger Chicken Salad with Mango
Change up that mayo-based chicken salad with the freshness of grated ginger, pickled ginger and Asian-style ginger sesame sauce. Each ginger adds a different spice nuance. Serve over salad greens or tuck into a sandwich.
Sustainable Farming
Our mission to create the tastiest and purest ginger products starts with finding the world’s best ginger growing regions. Our ongoing search took us to the island of Viti Levu in beautiful Fiji, one of the most pristine ecosystems in the world, and our newest ginger source.
Our farms
Jenny
This is a good cooking sauce but you can also use it as a cooking oil. Lately I've been using this sauce to sauteed my meat and vegetables. It gives the flavor a little kick so I don't need to add extra ginger powder. If you want to add it on your salad, I would suggest not too much because it can be very strong. I would definitely recommend using this sauce on meat and seafood. Write a review