GINGER PANTRY – COOKING
ORGANIC PICKLED SUSHI GINGER
Discerning sushi chefs will tell you, this is the purest pickled ginger around. These sheer, delicate slices of ginger contain none of those nasty artificial dyes, sweeteners or preservatives. And that’s not even the best part. It’s organic!
- Convenient, recipe-ready
- Serve with sushi, sashimi, spring rolls and smoked fish
- Add to chilled noodle salads and coleslaw
- No waste: Use the remaining ginger-vinegar liquid in homemade salad dressing
- Low-salt alternative condiment for sandwiches and salads
- Organic | Non-GMO | Gluten Free | Vegan | Kosher
- No added coloring
- No artificial sweeteners
- Sustainably farmed ginger
PRODUCT DETAILS
- INGREDIENTS: Organic ginger, organic cane sugar, organic rice vinegar, water, salt, citric acid.
- Made in China (where ginger began) – or Fiji depending on the season
- Available in: 6.7 oz (190 g) jar | 26.5 oz (750 g) jar
- Refrigerate after opening. Once opened, for freshest flavor, use within 2 months
NUTRITIONAL INFO
MEET SHŌGA KNOBS
|
Mother Nature named me Shōga, after the Japanese word for ginger. Kissed only by the color and sweetness of nature, I’m the real deal and hang with the finest fish and most discriminating home chefs. |
 |
MEET SHŌGA KNOBS
Mother Nature named me Shōga, after the Japanese word for ginger. Kissed only by the color and sweetness of nature, I’m the real deal and hang with the finest fish and most discriminating home chefs.
Made in China vs. Fiji
I prefer the sweeter taste and the appearance of the “Made in China” version. The “Made in Fiji” version also has 20 mg sodium vs. the China version’s 10 mg sodium. In the future I will only purchase the “Made in China” version.
Great
I love this stuff, but the only thing is I’m not sure if the cap needs to make a popping sound or not when opening?
Response from The Ginger People US
Hi Ashton, We’re pleased you love our sushi ginger. Thanks for your question. Yes, our lids should make a popping sound when you open the jar.
Obsessed!
Just recently discovered this product at my local H-E-B and am obsessed. I eat this as a snack by itself, and it’s so good! Also, the packaging/little ginger character is precious. 🙂
Best Sushi Ginger ever
I found this in a discount store, date was good and I love ginger. So I bought one jar to try. It was delicious! I went to get more, it’s not there. I’ve searched every place in town and no one carries it. So I’m going to buy it online! I eat it straight from the jar. A bigger jar would be fantastic!