GINGER PANTRY – COOKING
SPICY GINGER TERIYAKI SAUCE
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A versatile marinade, simmer sauce and glaze kicked up with bold ginger heat. This luscious sauce is made with some unique surprises: candied ginger, roasted red bell pepper puree, jalapenos – all adding to its delicious flavor and warmth.
- The Ginger People® sauces contain more ginger than any other brand
- Marinate and grill beef, chicken, pork or salmon
- Lift the flavor of green beans, broccoli and soba noodles
- Heat up to create an intense reduction, pour over brown rice – a staff favorite
- Non-GMO | Gluten Free | Vegan
- No artificial ingredients
PRODUCT DETAILS
- INGREDIENTS: Brown Sugar, Tamari Soy Sauce (Water, Soybeans, Salt, Sugar, Alcohol, Vinegar, Lactic Acid), Water, Sugar, Candied Ginger (Ginger, Sugar), Salt, Roasted Red Bell Pepper Puree (Red Pepper, Water, Salt, Citric Acid), Jalapeno Puree (Jalapeno Peppers, Salt, Acetic Acid), Distilled Vinegar, Garlic (Garlic, Citric Acid), Dried Garlic, Chili Pepper, Xanthan Gum, Ginger, Paprika Extractive.
- Allergens: Soy
- Made in USA
- 12.7 fl oz
- Refrigerate after opening. Once opened, for freshest flavor, use within 2 months
Read more about the health benefits of ginger
NUTRITIONAL INFO
MEET NOBUNAGA KNOBS
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In honor of Japan’s most respected samurai, we present Nobunaga Knobs. A flavor warrior, Nobunaga knows there’s power in the delicate balance between spicy, sour and sweet. With his energetic umami personality and glazy talents, Nobunaga is, well, awesome sauce! |
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MEET NOBUNAGA KNOBS
In honor of Japan’s most respected samurai, we present Nobunaga Knobs. A flavor warrior, Nobunaga knows there’s power in the delicate balance between spicy, sour and sweet. With his energetic umami personality and glazy talents, Nobunaga is, well, awesome sauce!
We found this at Home Goods and bought it on a whim. Believe us when we say we drove back the next day to buy the rest of the bottles. I’ll never make my own sauce again. This stuff is amazing.
Found this at Home Goods. Used it as a dipping sauce for our Christmas night Fondue. Was the winner of all the sauces!!
This stuff is fantastic for stir fries, salmon, and chicken. I only wish it was easier to find! When I find it at a store I always stock up.
Lately we’ve been doing lots of Stir Fry Wok dinners.
This sauce is our goto sauce because it is an excellent finishing sauce that doesn’t need to be added to the wok. Just drizzle over your vegetables and rice after cooking for wonderful flavors!