Spicy Ginger Teriyaki Shrimp Rainbow Salad
Recipe by House Chef, Abbie Leeson
Learning through travel, Abbie has eaten her way through nearly 60 countries. Australia, Finland, Morocco, Japan and France - a few of her culinary favorites. She's passionate about taking ginger into unexpected places, while still revisiting the classics like her beloved Ultimate Chewy Ginger Snaps. Favorite culinary book: Salt, Fat, Acid, Heat. Favorite moment with a fellow chef: Dinner with Julia Child, 1992. Actually, she was at the next table. We told the waiter, "We'll have what she's having."

recipe note

This drink is especially delightful when foamed with a milk frother or topped with frothed vanilla creamer. If you don’t have a frother, consider adding one to your arsenal. They are compact, easy to use and instantly level up coffees, teas, cocktails and more. 

Golden Milk Turmeric Latte

Serves: 1 Prep: 5 min

Indulge in the cozy comfort of a golden milk turmeric latte. This simple recipe delivers a healthful embrace with every sip, packed with benefits. The joy of this latte lies in its flexibility – customize it to your liking. Play with the spice levels, tweak the ratios, or switch up the milk type to craft your unique, perfect blend.

ingredients

 

directions

  1. Heat up milk on the stove over medium-high heat, or use a microwave.
  2. Whisk in all ingredients until completely incorporated.
  3. Pour into a cup, top with powdered spices and enjoy.
Recipe by House Chef, Abbie Leeson
Learning through travel, Abbie has eaten her way through nearly 60 countries. Australia, Finland, Morocco, Japan and France - a few of her culinary favorites. She's passionate about taking ginger into unexpected places, while still revisiting the classics like her beloved Ultimate Chewy Ginger Snaps. Favorite culinary book: Salt, Fat, Acid, Heat. Favorite moment with a fellow chef: Dinner with Julia Child, 1992. Actually, she was at the next table. We told the waiter, "We'll have what she's having."

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